My obsession with coffee began in 2011, when I became a Barista for a local coffee shop. I quickly fell in love with the care and passion I saw being taken at each step of the coffee process... from cultivating, harvesting, processing, roasting, quality control, brewing, and consumption. I wanted to learn everything I possibly could about coffee, so that I could share my excitement with anyone willing to listen.
During my caffeinated journey, I've had the opportunity to train new Baristas, visit coffee farms in Honduras, compete in Barista Competitions, brew in local and regional events, and become part of the welcoming and growing coffee community.
I'm thrilled to be able to help consumers find the best equipment so that I can continue to share the joy that coffee can bring!