Staub Cast Iron Traditional Skillet · 11 Inch · Matte Black


Color: Matte Black
Free delivery: Wed, Jul 31
Shipping to 20147 Shipping Options
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Experience the premium quality of Staub Cast Iron 11-Inch Traditional Skillet, proudly made in France. This skillet is a benchmark for premium cast iron cookware and is perfect for searing chicken breasts, frying bacon or caramelizing carrots. The enameled black matte interior promotes exceptional browning and searing without sticking, while the steady and even heat distribution ensures that the temperature of the pan won't drop as you cook. With higher straighter sides than a fry pan, this skillet boasts all the features of a fry pan combined with less splatter on your stovetop.

Key Features:

  • Premium Quality: Made in France with exceptional durability, this heirloom piece can be passed from generation to generation.
  • Enameled Black Matte Interior: Promotes exceptional browning and searing without sticking.
  • Steady Heat Distribution: Ensures that the temperature of the pan won't drop as you cook.
  • Higher Straighter Sides: Boasts all the features of a fry pan combined with less splatter on your stovetop.
  • Versatile Use: Perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world.
Allen Casey, Kitchen Expert
Brad M, Kitchen Expert
Mike and Annette, Kitchen Expert
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4.98 average rating

ColorMatte Black
FeaturesDishwasher safe, Induction safe, Oven safe, PTFE-free
MaterialCast Iron
Diameter (in)11.02"
Product height (in)2.17"
Product length (in)17.32"
Product width (in)12.6"
Manufacturer warrantyLimited Lifetime
Collection nameStaub Cast Iron Series
Country of originFrance
Weight (lb.)6.39 lbs.

Kylee Hazelgren owns this product
When I first started out cooking, I was very weary to try cast iron. I had heard rumors it was hard to maintain, rusts easily, and was too heavy. I didn’t know if I would be able to manage. But, after doing more research and deciding just to give it a go, I've never looked back! Almost every time I cook,... Read more
Ideal for
  • Perfectly seared meat
  • Impeccable heat retention
  • Great for pan frying
Not ideal for
  • Maintenance
  • Heavier than most other cookware
  • Takes longer to heat up
Reviewed by:
Kylee Hazelgren
Kitchen Expert
Melissa Brunetti owns this product
Nothing can compare to the quality and durability of Staub. This is the heaviest bottomed pan you can ask for. It has beautiful heat distribution with no not spots and will retain heat for a long time. I like to use it best for cooking proteins. It gives them a beautiful sear. It is also... Read more
Ideal for
  • Best used for cooking proteins
  • Best for cooking outdoors on a grill or campfire
  • Most even heat distribution
Not ideal for
  • It does require some maintenance for seasoning and cleaning
Reviewed by:
Melissa Brunetti
Kitchen Expert
Grace Vogel owns this product
The Staub enamel cast iron skillet is a dependable cast iron skillet if it is well maintained. This is the perfect product for people with some experience seasoning and cleaning cast iron. The pan is slow to heat up but holds that heat well and evenly. It is the perfect pan to sear meat and retain crispiness.
Ideal for
  • This product is best for searing meat and retaining crispy skin on proteins like chicken and fish.
  • Retains seasoning well
  • Great for stovetop to oven use
Not ideal for
  • The handle retains high heat even on stove top
  • Maintenance is time consuming
Reviewed by:
Grace Vogel
Kitchen Expert

Free shippingFree standard shipping for most items over $50 in the lower 48 states, $125 to ship orders to Alaska and Hawaii. Expedited delivery, if available, is an additional charge available at checkout. We do not ship internationally at this time.
Easy returnsWe offer a 30-day peace of mind returns on most items in new condition that are in their original packaging. Items purchased used are not eligible to be returned. Read our return policy for more detail

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