Le Creuset

Le Creuset Signature Iron Handle Skillet · 11.75 Inch · Cerise


Color: Cerise
Diameter (in)
Free delivery: Mon, Jul 29
Shipping to 20147 Shipping Options
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The Le Creuset Signature Iron Handle Skillet is a must-have for any kitchen. This versatile skillet is perfect for searing, sauteing, stir-frying and more. The interior surface is finished in black satin enamel that eliminates the need for seasoning, making it easy to use right out of the box. Specially formulated for higher surface temperature cooking, this skillet can handle anything from cornbread to roasted vegetables and pork chops.

Key Features:

  • Versatile: Use this skillet for searing, sauteing, stir-frying and more.
  • No seasoning required: The black satin enamel finish on the interior surface eliminates the need for seasoning.
  • High temperature cooking: Specially formulated to handle higher surface temperatures.
  • Perfect size: Ideal size for cornbread, roasted vegetables, pork chops and more.
  • Durable construction: Made with enameled cast iron that will last a lifetime.
Brad M, Kitchen Expert
Mike and Annette, Kitchen Expert
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4.98 average rating

FeaturesInduction safe, Oven safe, Broiler safe
MaterialEnameled Cast Iron
Diameter (in)11.75"
Capacity (quarts)2.3 qt.
Product height (in)1.9"
Product length (in)13.6"
Product width (in)13.6"
Manufacturer warrantyLimited Lifetime
Collection nameLe Creuset Signature Series
Country of originFrance
Weight (lb.)6.9 lbs.

Di Doherty owns this product
The Le Creuset signature iron handle skillet is an extremely well-made item. The cast iron is smooth and even, as is the enameled coating. It’s made in France and comes in a number of attractive colors. Being cast iron, it’s heavy, especially as I got the 11.5in, making it a sizable skillet. The front handle makes it easier to manage, especially... Read more
Ideal for
  • Excellent for roasting.
  • Makes great cornbread and cobblers -- the good heat distribution leads to wonderful browned edges..
  • Easy to clean.
Not ideal for
  • As it's cast iron, it's heavy and a bit unwieldy.
  • The sides are sloped, particularly by spouts, meaning it's easy to push things out of it while stirring.
Reviewed by:
Di Doherty
Kitchen Expert
Kate Wilson owns this product
While I love my traditional cast iron skillets, I had to include this enameled piece from Le Creuset. It's smaller size appealed to my frequent solo meals, and I have come to trust the quality of this brand as I've added it to my collection. I use it to sear meat, mushrooms, and cauliflower steaks most often because it keeps... Read more
Ideal for
  • Searing and baking
  • Dishwasher safe
  • Maintaining heat
Not ideal for
  • Heavier than most skillets this size
  • Handle is short, not as easy to grab with a bulky oven mitt
  • Low depth and sloped sides make it difficult to cook saucy dishes
Reviewed by:
Kate Wilson
Kitchen Expert
Andrew F owns this product
Cast iron cookware is not built for all users and is best suited for individuals that can handle a bit of maintenance for the best cooking. A heavyweight skillet is built to last and can distributed high heat for long periods of time. Make a frittata, pan sear fish, this pan is built to do it all with proper maintenance.... Read more
Ideal for
  • A cast iron skillet is essential to any home kitchen
  • The skillet is built to last a lifetime of heavy use
  • Cast iron evenly distributes and controls the heat
Not ideal for
  • The pan is very heavy for a skillet
  • Maintenance is required for proper cooking and a longer life
Reviewed by:
Andrew F
Kitchen Expert

Free shippingFree standard shipping for most items over $50 in the lower 48 states, $125 to ship orders to Alaska and Hawaii. Expedited delivery, if available, is an additional charge available at checkout. We do not ship internationally at this time.
Easy returnsWe offer a 30-day peace of mind returns on most items in new condition that are in their original packaging. Items purchased used are not eligible to be returned. Read our return policy for more detail

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